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  • Made with love

    Hearty handmade wild game pies filled with the richest, tastiest game and ingredients sourced from across Rural Devon

  • Locally Sourced

    Hearty handmade wild game pies filled with the richest, tastiest game and ingredients sourced from across Rural Devon

  • Wildly Tasty

    Hearty handmade wild game pies filled with the richest, tastiest game and ingredients sourced from across Rural Devon

Our Pies

Please take a look at our range of freshly cooked pies available to collect at many of the markets and food festivals that we attend or they can be delivered to your own door or work place.

 

Venison and Mushroom Pie

Wild Venison steak and Mushroom cooked in Port with our fruity redcurrant jelly, encased in crispy pastry

 

Pheasant and Cider Pie

Wild Pheasant cooked in local Cider with Leeks and English Mustard, lovely and tasty served hot or cold.

 

Wild Rabbit and Prune Pie

Wild Rabbits from Devon cooked in local Cider with Leeks and chopped prunes, a fruity combination which is popular amongst our regulars

 

Game Pie

Wild Venison, Pheasant, Partridge and Pigeon cooked with Port and finished with a generous spoonful of our own Apple and Elderberry jelly.

 

Venison Mince and Ale Pie

Wild Venison mince and locally brewed Dark Ale with generous amounts of Onions

 

Wild Rabbit and Squirrel Pie

Locally sourced Wild Rabbit and Squirrel Meat cooked in Port with leeks and our own homemade Plum jelly

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  • Wholesome crispy pies full of flavour and packed with meat. The only pies I will buy!

    Jon Yabsley

But don’t just take our word for it...

Award winning pies